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Swallow Fish of Seahouses | Smoked Salmon | Kippers | Online Fishmonger

KIPPERS SMOKED SALMON PRAWNS MUSSELLS CRAB FRESH FISH
Smoked using traditional methods in the oldest working smokehouse in Northumberland. Accept no imitations!

Salmon smoked in the traditional time-honoured way since 1843.
Caught in the cold North Sea and as fresh as you like. We can provide you with fresh, cooked and even smoked prawns. Nutritious, great to look at and utterly delicious! Try our delicious smoked mussels for a real treat. Landed right here at Seahouses by traditional fishermen using traditional and sustainable fishing methods. We sell a wide selection of fresh fish direct from our local fishermen. Species and availability are strictly limited by seasons – Only available when it’s good!
we offer a wide selection of locally caught shellfish, fresh fish and, of course, swallows' own superb smoked salmon and kippers

WE RECOMMEND

Kipper Kedgeree

Place the kippers into a deep baking dish and pour over the boiling water. Leave the kippers in the water for five minutes, then remove and set aside, reserving the soaking liquid. Carefully remove the meat from the fish, taking care to remove all the bones. Place the kipper meat into a bowl and se

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MEET OUR PRODUCERS

Meet our supplier

Thanks to a great team of dedicated suppliers, we are able to offer the best out the sea.

To find out more about who our producers are and what they do, please read more

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